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We hope you got benefit from reading it, now let's go back to smashed potatoes with parmesan gremolata recipe. To make smashed potatoes with parmesan gremolata you only need 7 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Smashed Potatoes with Parmesan Gremolata:
- Use 4 of Potatoes :.
- Provide 3 cloves of Garlic : mashed fine.
- Use 1/2 cup of Parsley : minced.
- Provide 1 of lemon Zest from.
- Take 1/4 cup of Parmesan Cheese : grated.
- Use 1/2 cup of Extra Virgin Olive Oil :.
- Provide to taste of Salt Pepper and.
Steps to make Smashed Potatoes with Parmesan Gremolata:
- After washing the potatoes really well and scrubbing off the mud and other unnecessary bits sticking on it, cook them until they are fork tender in a pot of boiling water.
- While the potatoes are cooking away, preheat your oven to.
- Mins or so later the potatoes should be cooked through. After drying them on a kitchen towel, place them on a baking sheet (that is lined with foil or wax paper, you don't want the potatoes to stick to the sheet!). Using a meat tenderizer or a potato masher "smash" each potato to a 1/2 or 3/4 inch thickness. Drizzle the EVOO, and sprinkle some salt and pepper.
- Allow this to bake in the oven for 15mins, after which flip the potatoes and let it cook for another 15mins.
- In a bowl mix together the garlic, parsley, lemon zest and the paremesan cheese. Once the potatoes get a nice crispy look to it, take it out of the oven and toss it with the gremolata. Serve hot!.
- Talk about a great alternative to mashed potatoes! Will go perfectly well with roast chicken or will be a yummy addition to a vegetarian meal as well.
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