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We hope you got benefit from reading it, now let's go back to creamy peri-peri chicken livers recipe. You can cook creamy peri-peri chicken livers using 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Creamy peri-peri chicken livers:
- Take 1/2 of Onion.
- You need 1 of Garlic (minced).
- Provide of Salt.
- Provide of Pepper.
- Take of paprika.
- Prepare of oil.
- Take of paprika.
- Get of Robertsons Louisiana Cajun seasoning.
Instructions to make Creamy peri-peri chicken livers:
- Fry onion and garlic with oil in a non stick pan..
- Add the livers and fry them on both sides leaving them slightly pink on the inside add the paprika,spice,salt and pepper..
- Add the cream and simmer on low heat for 10 minutes..
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