Recipe: Perfect Potato rings

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Before you jump to Potato rings recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Consume.

Many men and women do not fully grasp that the foods you select can either help you to be healthy or can negatively effect your health. You should also comprehend that there are foods that you'll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you receive from these fast food places are foods that are very unhealthy, loaded with fat and usually have little to no nourishment. You will be happy to know that we are going to tell you a few of the foods that you ought to be eating every day.

Furthermore when it comes to having a dessert soon after your meals you should think about having various citrus fruits. Citrus fruits also present you with vitamin C, together with other vitamins and also minerals that can help keep you healthy. You may also want to mix a few things like orange sections, shredded coconut combined with a teaspoon of honey.

For those of you who want to get started living a healthier life the tips above can help you do that. The one thing that you should actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to potato rings recipe. You can cook potato rings using 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Potato rings:

1. Prepare 1 cup of rava/samolina.
2. You need 1 tsp of garlic finelly chopped.
3. Take 1 of boiled and smashed potato.
4. Take 1/2 tsp of cumin seeds.
5. Take 1 tsp of chilli flakes.
6. Take to taste of Salt.
7. Get 1 cup of water.
8. Get as needed of Coriander leaves.
9. Use as needed of Oil.

Steps to make Potato rings:

1. Put pan on flame and heat it up. Add 2 tspoon oil when oil gets heated add cumin seeds and garlic and saute it for about 1 min..
2. Add chilli flakes, salt and mix well. Then add 1 cup of water and let it boil.
3. Add samolina into boiling water and mix it well and let it cook for 3-4 min. And add coriander..
4. Now add smashed potato and mix well once it leaves sides of pan turn off the flame and let it cool down..
5. Once it cools down knead it well. Now take small section and roll it with the help of rolling pin. Check the thickness and cut out rings with the help of cutters or katori..
6. Now take a kadhai with some oil and heat it up. Once it gets heated fry the rings till golden and crisp..
7. Serve hot with sauce. Try other shapes too..

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