Recipe: Appetizing Chocolate fudge

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Chocolate fudge

Before you jump to Chocolate fudge recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Choose To Eat.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. It's also advisable to understand that there are foods that you will want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will see that the nutrition in these sorts of is non existent and the negative effects will be really bad. In this posting we are going to be going over foods that you should be eating that can help you remain healthy and balanced.

You must remember your mother and father telling you to ensure that you eat your vegetables, that is simply because this is really important for a healthy body. You may already understand that many of the vitamins you need each day can be found in numerous vegetables, but you will also be able to find essential potassium in vegetables as well. One of the veggies that can supply you with the potassium you will need is broccoli. Something different you may want to try is the next time you make a salad try making use of spinach as opposed to your traditional lettuce as you will realize that there are a lot more nutrients that can be found in those leaves.

If you decide that your overall health is important to you, you ought to take these recommendations to heart. One thing that you ought to actually avoid is all of the processed foods which you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to chocolate fudge recipe. You can cook chocolate fudge using 2 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Chocolate fudge:

  1. Take 300 gm of milk compound chocolate.
  2. Get 200 gm of condensed milk.

Steps to make Chocolate fudge:

  1. Take microwave proof bowl add chocolate (cut into small pieces)..
  2. Add condensed milk into chocolate. Microwave for 30 sec mix, again microwave for 1 minute..
  3. Transfer and spread mixture to greased tin with parchment paper that covers the sides of the pan. Cool it down to room temperature and refrigerate for 3-4 hours. Cut into pieces add serve..

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