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We hope you got insight from reading it, now let's go back to smashed alfredo cheesy potatoes and eggs recipe. You can cook smashed alfredo cheesy potatoes and eggs using 6 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Smashed alfredo cheesy potatoes and eggs:
- Provide 6 of red potatoes.
- Provide 1/2 cup of alfredo sauce.
- Provide 1/2 cup of shredded cheese.
- Prepare 6 of eggs.
- Get 1 of salt, pepper and garlic powder.
- You need 3 of slices of bacon.
Instructions to make Smashed alfredo cheesy potatoes and eggs:
- Boil red potatoes for about 15 mintues untill tender. Take out and smash on baking pan.
- In small frying pan fry bacon. Once done crumble and set aside. In large skillet heat oil . While heating season potatoes with salt pepper and garlic to your liking. Carefully add potatoes to hot oil with spatula. Fry 5 mintues and flip.
- Add potatoes to plate with paper towel to soak up grease. Then put thin layer of alfredo sauce then sprinkle with cheese and add bacon on top..
- Now make your scrambled eggs. Add cheese on top and serve with potatoes..
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