Recipe: Scrummy Nikki's Brown Sugar Banana Bread

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Nikki's Brown Sugar Banana Bread

Before you jump to Nikki's Brown Sugar Banana Bread recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

For the most part, people have been conditioned to think that "comfort" foods are terrible for the body and must be avoided. If your comfort food is candy or junk food this is true. Other times, comfort foods can be perfectly nutritious and good for us to eat. Several foods honestly do improve your mood when you eat them. If you seem to be a little bit down and you're needing an emotional pick me up, try some of these.

Green tea is really excellent for your mood. You knew green tea had to be mentioned, right? Green tea is rich in an amino acid referred to as L-theanine. Studies have found that this particular amino acid can essentially induce brain waves. This helps improve your mental acuity while calming the rest of your body. You knew that green tea helps you become healthier. Now you know that green tea can elevate your mood too!

See, you don't need to stuff your face with junk food when you are wanting to feel better! Try several of these instead!

We hope you got benefit from reading it, now let's go back to nikki's brown sugar banana bread recipe. You can have nikki's brown sugar banana bread using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Nikki's Brown Sugar Banana Bread:

  1. Use 3 of super ripe bananas, mashed.
  2. Provide 3/4 cup of + 1 tbsp sugar.
  3. You need 3/4 cup of brown sugar.
  4. Provide 3 of eggs, lightly beaten.
  5. Prepare 2 tsp of vanilla.
  6. Get 1/2 cup of melted butter.
  7. Provide 1/4 cup of milk.
  8. Use 2 cup of AP flour.
  9. Use 1 tsp of baking soda.
  10. You need 1/2 tsp of salt.
  11. Prepare 1/2 cup of chopped walnuts, pecans, chocolate chips, raisins, shredded coconut, or whatever else you like.

Steps to make Nikki's Brown Sugar Banana Bread:

  1. preheat oven to 350°F.
  2. grease 9"x5" loaf pan and put 12 baking cups in mini muffin pan.
  3. in a medium bowl mix eggs, mashed bananas, sugars, melted butter, vanilla and milk. beat with electric mixer about one minute.
  4. add flour, salt, and baking soda and blend with a wooden spoon until just moist and mixed. gently stir in nuts or other add-in. pour batter into pans.
  5. if you like, you can bake covered with foil the first 20 minutes or so to prevent over browing, then remove and bake another 40 minutes approximately. cooking times can vary, so check regularly..
  6. it is done when its golden brown, and toothpick inserted in middle comes out clean. if middle is still uncooked and edges are getting dark, i just cover them only with foil and lower the temp to 325, and it still comes out moist and yummy.
  7. let cool before serving. if desired, can be drizzled with butter and/or sprinkled with cinnamon sugar, brown sugar, or even honey, or whatever else you dream up! now try not to eat it all before the kids get home like i almost did! lol.

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