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Before you jump to Tuna Noodle Casserole recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Feed On Will Effect Your Health.
On the subject of the foods that you eat, you will see that your overall health can be effected either positively or negatively. One of the foods you should be avoiding is any foods you get at a fast food place. These kinds of foods are packed with bad fat and also have very little nutritional value. That is why we are going to be going over the food items that you should be eating that will have a positive effect on your health.
While some of you love to have your snack foods, rather than reaching for the potato chips try grabbing some nuts. The majority of nuts will have plenty of protein and you can in addition find that many nuts and seeds will also provide your system with vital Omega-3 and Omega-6. Omega-3 as well as Omega-6 are called essential fatty acids and they are essential simply because your body uses these kinds of fatty acids to keep your hormone levels where they should be. A number of these hormones that are needed can only be made by having these fatty acids throughout your diet.
Following a few of the suggestions above you will see that you'll be living a healthier life. The pre packaged processed foods that you can find in any store is also not good for you and as an alternative you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let's go back to tuna noodle casserole recipe. To cook tuna noodle casserole you only need 7 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Tuna Noodle Casserole:
- Take 1 lb of egg noodles.
- Provide 3 cans of cream of mushroom soup.
- Provide 4 cans of tuna in oil.
- Take 1/2 cup of milk.
- You need 1/4 cup of butter.
- Prepare 8 oz of shredded cheddar cheese.
- Use of Italian bread crumbs.
Steps to make Tuna Noodle Casserole:
- Boil water, add egg noodles. Cook until tender. Drain..
- Put noodles back into pan..
- Add butter, cream of mushroom soup and tuna. Stir till well combined. Add milk and stir. Continue to cook until mixed well. Add cheese and bread crumbs. Let sit on low heat until cheese melts..
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