Recipe: Perfect Easy Italian Meatballs

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Easy Italian Meatballs

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We hope you got benefit from reading it, now let's go back to easy italian meatballs recipe. To cook easy italian meatballs you only need 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Easy Italian Meatballs:

  1. Take 400 grams of Ground pork (or beef).
  2. Provide 1/3 of Onion (grated).
  3. Get 1 clove of Garlic (finely chopped).
  4. You need 20 grams of Grated cheese.
  5. Prepare 1 of Egg.
  6. Take 10 grams of Panko.
  7. You need 1 of Salt and pepper.
  8. You need 1 of Thyme (if you have some).
  9. Prepare 1 of Oregano (if you have some).
  10. Use 1 of Nutmeg (optional, if you have it).
  11. Get of Tomato Sauce.
  12. Prepare 1 of Tomato Sauce.

Instructions to make Easy Italian Meatballs:

  1. In a bowl, mix together all of the ingredients except for the tomato sauce..
  2. Roll into bite-sized balls and arrange on a heat-proof tray..
  3. Bake in an oven preheated to 190℃ for 15 minutes. (You can also fry them). Some juice may seep out from the meatballs, but you can mix it back into the tomato sauce if you like!.
  4. Once they are baked, mix the meatballs and the juices from them together with the sauce to finish!.
  5. Tomato Sauce https://cookpad.com/us/recipes/146747-my-simple-tomato-sauce.

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