Recipe: Flavorful Sausage Bread Rolls (with a bonus scrambled egg)

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Sausage Bread Rolls (with a bonus scrambled egg)

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The one thing that some of you may already understand is that by ingesting the right foods can have a massive effect on your health. One of the foods you should be avoiding is any foods you get at a fast food place. You will notice that the nutrition in these kinds of is non existent and the negative effects can be very bad. This is why we are going to be going over the foods that you should be eating that will have a positive effect on your health.

With regards to sitting down to supper you should in addition think about lean proteins and also fish such as salmon. The point that salmon is also packed with Omega-3 is just one of the reasons why it is a good choice, but it also contains other necessary nutrients you'll need. Now when you choose to have a steak for supper one thing you should remember is that 3 ounces will provide you with all the protein you'll need for the day. In order to minimize your fat intake you ought to cut off any noticeable fat before you cook the meats.

If you decide that your health is important to you, you need to take these tips to heart. The pre packaged processed foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let's go back to sausage bread rolls (with a bonus scrambled egg) recipe. You can have sausage bread rolls (with a bonus scrambled egg) using 6 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Sausage Bread Rolls (with a bonus scrambled egg):

  1. Prepare 3 of smokies or sausages.
  2. Use 3 of bread slices.
  3. Use 1 of egg.
  4. Take of Some water.
  5. Prepare to taste of Salt and pepper.
  6. Get of Oil for frying.

Steps to make Sausage Bread Rolls (with a bonus scrambled egg):

  1. I boiled my smokies...you can deep fry them too.
  2. Cut of the crust from your bread and flatten out the bread with a rolling pin.
  3. Pour a little water to your flattened bread...it helps with the rolling.
  4. Place your smokie at one end and start rolling it.
  5. Dip it in the egg wash(add salt,pepper,and a drop of water) mixture...in a pan, put a few drops of oil and place the bread roll.
  6. Let it brown evenly on all sides....repeat the procedure for the remaining rolls.
  7. With the remaining egg wash,make yourself a scrambled egg.
  8. Breakfast is ready.

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