Recipe: Scrummy Langue de Chat Cakes (to use up egg whites)

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We hope you got insight from reading it, now let's go back to langue de chat cakes (to use up egg whites) recipe. You can cook langue de chat cakes (to use up egg whites) using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Langue de Chat Cakes (to use up egg whites):

1. Take 1 of Egg white.
2. Take 50 grams of Butter.
3. Prepare 50 grams of Sugar.
4. Use 50 grams of Cake flour.

Instructions to make Langue de Chat Cakes (to use up egg whites):

1. Beat the butter until mayonnaise consistency. Add sugar and beat further..
2. In another bowl, whisk the egg white until slightly fluffy..
3. Add egg whites into the butter/sugar mixture in 3~4 batches, combining well each time..
4. Add flour and lightly mix with a rubber spatula..
5. Pour the batter into the molds of your choice and bake in a 355F/180C oven for 20~25 minutes (adjust baking time according to your oven and the size of the molds.).
6. It's moist and tasty..
7. [When you have a lot of egg whites] Weigh the egg whites first, then use the same weight for the other ingredients..

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