Recipe: Yum-Yum White Bean And Kale Soup

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We hope you got insight from reading it, now let's go back to white bean and kale soup recipe. You can have white bean and kale soup using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to prepare White Bean And Kale Soup:

1. Take 1 bunch of Dinosaur kale.
2. You need 1 1/2 cup of Dried white beans.
3. Take 3 medium of yukon gold potatoes.
4. Provide 1 of Leek.
5. Get 1 medium of white onion.
6. You need 2 quart of Stock (i used better than bouillon).
7. Use 1 of Dried thyme.
8. Prepare 1 of Dried basil.
9. You need 1 of Dried rosemary.
10. Prepare 1 of Dried sage.
11. Use 1 of Sea salt.
12. Take 1 of Black pepper.

Steps to make White Bean And Kale Soup:

1. Power soak beans by boiling for 1 hour..
2. Drain beans.
3. Add beans and stock to pressure cooker. Put on high heat until pressure is reached..
4. Once up to pressure, turn down to medium-low and cook for approximately 1 hour..
5. While waiting for the pressure to drop, chop onion, potatoes, leek and kale..
6. Sautée onions over medium-high heat..
7. Once pressure has dropped, transfer beans and stock into a large soup pot..
8. Add sauteed onion, leeks, potatoes, kale and dried herbs/seasoning..
9. Add water as needed..
10. Simmer until potatoes are fully cooked..
11. Add to bread bowl..

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