Recipe: Delish Red velvet butter cookies

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Before you jump to Red velvet butter cookies recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

A lot of us think that comfort foods are not good for us and that we have to stay away from them. At times, if your comfort food is made of candy or other junk foods, this can be true. Other times, though, comfort foods can be completely nourishing and it's good for you to consume them. There are a number of foods that, when you eat them, could improve your mood. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.

Eggs, believe it or not, are fantastic for helping you combat depression. Just be sure that you don't get rid of the yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping raise your mood. Eggs, the yolks particularly, are loaded with B vitamins. These B vitamins are terrific for helping to improve your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that control your mood. Try eating some eggs to jolly up!

Now you realize that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Try a couple of of these hints instead.

We hope you got benefit from reading it, now let's go back to red velvet butter cookies recipe. You can have red velvet butter cookies using 12 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Red velvet butter cookies:

1. Use 80 gram of wheat flour.
2. Prepare 1 tablespoon of cocoa powder.
3. Use 1 tablespoon of milk powder.
4. You need 1/2 of baking powder.
5. Get 1 tablespoon of rose syrup.
6. You need 1/4 teaspoon of baking soda.
7. Take 60 gram of butter.
8. Provide 1/4 teaspoon of salt.
9. You need 25 gram of caster sugar.
10. Use 30 gram of brown sugar.
11. Prepare of Red food colour.
12. Use of Garnishing:- 30 gram white chocolate buttons.

Steps to make Red velvet butter cookies:

1. In a bowl sieve flour, cocoa powder, milk powder, baking powder, baking soda and salt. Set aside..
2. In another bowl add butter, castor sugar and brown sugar, red colour and rose syrup and whisk until nice and fluffy. Add a tablespoon of flour mix at a time and make a dough..
3. Preheat oven at 170degree centigrade..
4. Refrigerate for at least 15 minutes. Remove from fridge and make small balls. Press it with your fingers or back of a flat bottom glass and make it flat. Bake in oven at 170 degree C for 12 to 15 minutes. Remove from oven and let it cool completely..
5. In another bowl add white chocolate and melt it using double boiler method. Fill the melted chocolate in a piping bag and pipe chocolate on the cookies. Enjoy.
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