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We hope you got insight from reading it, now let's go back to gado gado (indonesian salad with peanut dressings) recipe. To make gado gado (indonesian salad with peanut dressings) you only need 25 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Gado Gado (Indonesian Salad with Peanut Dressings):
- Provide of Lontong (Indonesian rice cake).
- Use 2 of medium potato, boiled, peeled, cut into small chunks.
- You need 1 of medium cucumber, cut into small chunks.
- Prepare 150 gr of bean sprouts, put into boiling water for 1 minute, drained.
- Prepare 200 gr of long beans, trimmed, cut into 1.5 inches pieces, boiled or baby spinach, put into boiling water for 1 minute, drained.
- You need 2 pieces of fried tofu, cut into small chunks.
- Use 2 pieces of fried soy bean cake, cut into small chunks.
- Prepare 8 sheets of lettuce, cut.
- You need of For the sauce:.
- Use 1 tbsp of vegetable oil.
- Provide 3 tsp of coconut sugar.
- Use 2 tbsp of tamarind juice, from 1 tsp wet tamarind mixed with 2 tbsp water.
- Provide 200 ml of instant coconut milk.
- You need 3 of kaffir lime leaves, cut away the bones.
- Use 200 gr of peanuts, fried, ground.
- Prepare of For the ground spices:.
- You need 8 cloves of garlic.
- Take 5 of red peppers.
- You need 1 inch of cutchery.
- Get of For the complement:.
- Use 2 of tomatoes, divided by 8.
- Take 2 of hard cooked large eggs, peeled, halved.
- Prepare of Emping (Indonesian chips).
- Get of Indonesian crispy crackers.
- Use of Chili sauce (made of 8 bird eyes chili peppers and 4 cloves garlic, boiled, drained, ground).
Steps to make Gado Gado (Indonesian Salad with Peanut Dressings):
- Heat the vegetable oil. Sauté ground spices and kaffir lime leaves until fragrant. Add ground peanuts. Mix well..
- Add coconut milk, coconut sugar, and salt. Keep stirring constantly until boiling..
- Add tamarind juice. Mix well. Remove from the heat. Set aside..
- Arrange rice cake chunks, boiled potato, cucumber, bean sprouts, spinach, fried tofu, fried soy bean cake, and lettuce on a plate. Pour some sauce. Serve with the complement! 😋.
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