How to Prepare Delicious Aloo ke kabab and imli banana souce indian dish

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Aloo ke kabab and imli banana souce indian dish

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We hope you got benefit from reading it, now let's go back to aloo ke kabab and imli banana souce indian dish recipe. To make aloo ke kabab and imli banana souce indian dish you need 13 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Aloo ke kabab and imli banana souce indian dish:

  1. Take 2 kg of boil Aloo.
  2. Prepare 1 tbsp of Kuti lala mirch.
  3. Take 1 tbsp of Pisa gram masala.
  4. Take 4 of medium size Onion.
  5. Use 5 of add Hari mirch.
  6. You need 2 tbsp of Salt.
  7. Take of hasbe zarrurat Oil fry ke liye.
  8. Take 100 gram of Imli.
  9. Use 125 gram of Sugar.
  10. Prepare 1 pinch of Food colur.
  11. You need 1 tbsp of Kuti lal mirch.
  12. Get Gram of maslha powder half tbspon.
  13. Get 2 of tabl spoon Arrarowt.

Steps to make Aloo ke kabab and imli banana souce indian dish:

  1. Aloo boil krlen sat hi chil ke mash krlen.
  2. Ab is me all spices milain kuti hui mirch gram maslha poder or salt.
  3. Ab is me chped onion or hari mirchi chped wo bhi add karein or mix kar dein 2 tb spoon arrarowt bhi dalin to ap ke kabab tooty gy nahi.
  4. Ab ap kabab ka shpe dein.
  5. Is ke baad ap is ko arrarowt se cover karein.
  6. Ab is ko fry karein shelow fry hungy.
  7. Imli ko bhigo ke is ki ghtliyn alg krlen.
  8. Ab is me 1 glass pani dal kar pakin.
  9. Ab ap is me ye sab add karein or 5 minut tak cook karein imli souce ghadi ho jy to thanda krn.
  10. Ab is me bnna cut kar ke add krn mazedar imli banana souce ready hy.

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