Easiest Way to Cook Flavorful Spiced Toffee Apple Cupcakes

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Before you jump to Spiced Toffee Apple Cupcakes recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Choose To Consume.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or perhaps negatively. One of the foods you should be avoiding is any kind of foods you get at a fast food spot. The foods that you get from these fast food places are foods that are extremely unhealthy, loaded with fat and typically have little to no nourishment. In the following paragraphs we are going to be going over foods that you ought to be eating that can help you remain in good health.

Citrus fruit will be one of the best things that you can have for your desserts, as opposed to having a piece of cake or ice cream. Most of the nutrition in citrus fruit, including vitamin C, are also essential for maintaining your health. A thing you might want to try for one of your desserts will be to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

For people who want to get started living a much healthier life the tips above can help you do that. Also if you remove all the processed foods that you shouldn't be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to spiced toffee apple cupcakes recipe. To make spiced toffee apple cupcakes you need 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spiced Toffee Apple Cupcakes:

1. Take 200 g of dates, roughly chopped.
2. Get 250 g of butter, softened, plus extra for greasing.
3. Use 200 ml of milk, plus a splash.
4. Prepare 280 g of self-raising flour.
5. Use 200 g of light soft brown sugar.
6. Prepare 1/2 tsp of baking powder.
7. Prepare 1 tbsp of mixed spice.
8. Use 4 of large eggs.
9. Take 2 tsp of vanilla extract.
10. Take 3 of small red apple.
11. Prepare squeeze of lemon juice.
12. Prepare handful of toffees.
13. You need of little icing sugar, for dusting.

Instructions to make Spiced Toffee Apple Cupcakes:

1. Heat oven to 180C/160C fan/gas 4. Line cupcake tray with cases, I used 15 however it will be dependent on the size you are using. (If making a cake, grease and line a 20 x 30cm baking tray with baking parchment.).
2. Put the dates and milk in a small pan and bring to a simmer. Remove from the heat and set aside for 15 mins to cool..
3. Whizz the date mixture to a smooth purée in a food processor or blender, then scrape into a large mixing bowl. Tip in the butter, flour, brown sugar, baking powder, eggs, mixed spice and vanilla, and set aside while you prepare the apples..
4. Quarter and core the apples, then slice quite thinly, tossing in a little lemon juice as you go..
5. Quickly beat together the cake ingredients with an electric whisk until smooth, then scrape into the cases (or tray for the cake).
6. Arrange the apple slices, for cupcakes, two to three per cupcake. (For the cake: overlap the apple in rows, on top – you should be able to get 3 rows lengthways down the tray.).
7. Bake for 20-30 mins until a skewer poked into the centre of one of the cupcake comes out clean. Cool in the tray. (If baking as one cake it will require at least 50-60mins).
8. Put the toffees in a small pan with a good splash of milk and gently melt, stirring, until runny. To finish, dust with a little icing sugar, then drizzle sauce over the cakes..

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