Recipe: Appetizing Quick Oven Chicken

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Quick Oven Chicken

Before you jump to Quick Oven Chicken recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit As Well As Healthy.

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Also when you are searching for a snack to hold you over in between meals, grab a handful of nuts or seeds. You will come to discover that these snack items are usually loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have a lot more than others. Your body will use these types of fatty acids as a source for creating hormones that your body needs to stay healthy. A few of these hormones that are needed are only able to be produced by having these fatty acids in your diet.

By following some of the suggestions above you will find that you'll be living a healthier life. The pre packaged highly processed foods that you can find in any store is additionally not good for you and instead you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to quick oven chicken recipe. To cook quick oven chicken you only need 4 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Quick Oven Chicken:

  1. You need 1 package of Chicken Breasts.
  2. Prepare 3 tablespoons of ground Pepper (mixed blend).
  3. You need 3 tablespoons of Mrs. Dash Garlic and herb seasoning.
  4. Take 1 cup of Mild or Medium Salsa.

Instructions to make Quick Oven Chicken:

  1. Preheat your oven to 350 degrees. Cover an oven safe deep dish in tin foil and spray it with cooking spray. Wrap chicken breast in paper towel for a few minutes to absorb any juices and preservatives off of the chicken..
  2. Sprinkle your seasonings directly onto the tinfoil covered dish (so it will cook onto the bottom of the chicken) and put your chicken over top. Do another once over with the seasoning on top of the chicken then add another sheet of tin foil over top..
  3. Once oven has come up to temp add your covered chicken dish into the oven. Cook covered for 35 minutes..
  4. After 35 minutes, remove the dish from the over and take off the top layer of tinfoil. Pour your salsa over top of the chicken, use a fork to grab large chunks to put on top of the chicken. Put back into the oven uncovered for another 35 minutes..
  5. Once chicken has finished cooking, remove it from the oven and put the top sheet of foil back on. Let rest for 10 minutes before serving or cutting into and enjoy!.

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