How to Make Juicy Smothered Pork Chops

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Before you jump to Smothered Pork Chops recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

A lot of us have been trained to believe that comfort foods are not good and must be avoided. Often, if your comfort food is candy or some other junk food, this is very true. Other times, though, comfort foods can be totally nutritious and it's good for you to consume them. There are a number of foods that, when you eat them, may improve your mood. If you are feeling a little bit down and you're needing an emotional pick me up, try some of these.

Cold water fish are excellent for eating if you want to combat depression. Cold water fish like tuna, trout and wild salmon are high in DHA and omega-3 fats. Omega-3 fatty acids and DHA are two things that truly help the grey matter in your brain work a lot better. It's true: consuming a tuna fish sandwich can earnestly raise your mood.

Now you can see that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try these tips instead!

We hope you got insight from reading it, now let's go back to smothered pork chops recipe. You can have smothered pork chops using 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Smothered Pork Chops:

1. You need 6 of boneless pork chops.
2. Use 1 can of cream of mushroom soup.
3. You need 2 1/2 cup of milk.
4. You need 2 tbsp of worcestershire sauce.
5. Use 2 tbsp of cayenne pepper (more or less dependong on taste).
6. Get 2 tbsp of greek seasoning (more pr less depending on taste).
7. Take 2 tbsp of garlic powder (more or less depending on taste).
8. You need 2 tbsp of mrs dash southwest chipotle (more or less dependong on taste).

Steps to make Smothered Pork Chops:

1. season pork chops on both sides with all seasonings except worcestershire sauce.
2. Brown pork chops on both sides over medium heat on the stove.
3. in separate pot heat up cream of mushroom soup, milk, and worcestershire sauce over medium-high heat until bubbly.
4. when pork chops are brown on both sides add them to the soup mixture, cook uncovered on low for about an hour or until pork chops are tender (stirring occasionally).
5. serve with mashed taters and green beans.

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