Recipe: Spicy Bloody mary 🍅 (vodka punch)

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Bloody mary 🍅 (vodka punch)

Before you jump to Bloody mary 🍅 (vodka punch) recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

A lot of us have been trained to believe that comfort foods are not good and should be avoided. Often, if your comfort food is a sugary food or another junk food, this is very true. Other times, though, comfort foods can be altogether nourishing and it's good for you to eat them. There are several foods that really can raise your moods when you consume them. When you are feeling a little down and are in need of an emotional boost, test out a few of these.

Make a trail mix from seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all helpful for raising your mood. This is possible since these foods have a bunch of magnesium which increases your production of serotonin. Serotonin is referred to as the "feel good" chemical and it tells your brain how you should be feeling at all times. The more of this chemical in your brain, the better you'll feel. Nuts, in addition to raising your mood, can be a great source of protein.

So you see, you don't need junk food or foods that are bad for you to feel better! Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let's go back to bloody mary 🍅 (vodka punch) recipe. To cook bloody mary 🍅 (vodka punch) you only need 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Bloody mary 🍅 (vodka punch):

  1. Take 50 ml of vodka.
  2. Get 400 ml of tomato juice.
  3. Use 25 ml of lemon juice.
  4. Provide 5 ml of Worcestershire sauce.
  5. Prepare Pinch of crushed black pepper.
  6. You need of Few drops Tabasco sauce.

Instructions to make Bloody mary 🍅 (vodka punch):

  1. In a shaker add 3 blocks of ice, the tomato juice, vodka, lemon juice, Worcestershire sauce, Tabasco and pepper..
  2. Shake to mix and serve with ice..
  3. Garnish with crushed pepper.

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