Easiest Way to Cook Yum-Yum arabic chicken n cheese sambosa

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We hope you got insight from reading it, now let's go back to arabic chicken n cheese sambosa recipe. You can cook arabic chicken n cheese sambosa using 16 ingredients and 15 steps. Here is how you do it.

The ingredients needed to prepare arabic chicken n cheese sambosa:

1. You need of this is so yummy. my sister in laws taught me how to cook this authentic dish. it was so yummy I had to share it with you..
2. Provide 1 packages of sambosa leaves.
3. You need 1 of cooked whole chicken (deboned and chopped).
4. You need 2 of onions chopped.
5. Use 2 of tomatoes chopped.
6. Take 1 cup of frozen mxed vegetablea (corn, sweet peas, carrots , green beans).
7. Get 2 dash of coriander powder.
8. Take 2 dash of salt and pepper.
9. Use 2 dash of chilli pepper.
10. Prepare 2 of bell peppers sliced.
11. Get 2 large of onions sliced.
12. Prepare 2 can of sweet thick condensed Creamed milk.
13. You need 2 of chicken bouilon cubes.
14. Prepare 2 cup of hot water.
15. Prepare 1 jar of of processed cream cheese spread ( about 2 cups).
16. Get 2 tbsp of olive oil.

Steps to make arabic chicken n cheese sambosa:

1. put oil in pan and saute chopped onion, mixed vegetables, chopped tomatoes, till tender.
2. add salt, pepper, chilli powder, coriander powder.
3. add tomato paste and chopped cooked chicken.
4. simmer on low heat for about 5 minutes.
5. set chicken mixture aside.
6. slice 2 onions and bell peppers and arrange in bottom of 2 glass baking dishes.
7. lay out the strips if sambosa leaves and put a small teaspoon amount at one end of leaf and start rolling up. after rolling it up wet the end of it with a little water or milk to seal the end of it..
8. arrange on top of the sliced onions and bell peppers.
9. put 3 cups of hot water in a bowl and and the bullion cubes, stir till blended and pour mixture over sambosa. half of mixture in each pan.
10. cook in oven at 260°F Celsius . only turn on the bottom heat of the oven not the top heat..
11. cook until the boulion water mixture has disapeared. about 30 minutes.
12. take it out of oven and set aside.
13. put the cream milk in bowl and add cheese and blend together.
14. pour cheese mixture over sambosa.
15. put back in oven cooking at 150°F Celsius until golden brown on top. ( in this step the top part is on and the bottom part of oven is off.

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