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Before you jump to Baked Chocolate Doughnuts recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Most of us have been conditioned to think that comfort foods are terrible and are to be avoided. Often, if your comfort food is a high sugar food or some other junk food, this is very true. Soemtimes, comfort foods can be very nourishing and good for us to eat. There are a number of foods that, when you consume them, may boost your mood. If you feel a little bit down and in need of an emotional pick me up, try some of these.
Grains can be good for fighting a terrible mood. Millet, quinoa, barley, etc are great at helping you have a happier mood. These foods can help you feel full for longer as well, which is a mood improver. It's not hard to feel low when you are starving! The reason these grains are so great for your mood is that they are not hard to digest. You digest them quicker than other things which can help increase your blood sugar levels, which, in turn, helps make you feel better, mood wise.
As you can see, you don't need to eat all that junk food when you are wanting to feel better! Try several of these instead!
We hope you got insight from reading it, now let's go back to baked chocolate doughnuts recipe. You can cook baked chocolate doughnuts using 15 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to cook Baked Chocolate Doughnuts:
- Provide of For Donuts:-.
- You need 180 gm of flour.
- Get 90 gm of sugar.
- You need 21 gm of cocoa powder.
- Prepare 1/2 tsp of baking soda.
- Use 1/2 tsp of baking powder.
- Provide 1/2 tsp of salt.
- Use 1 of large egg.
- Prepare 1 cup of buttermilk.
- You need 50 gm of oil.
- Provide 1 tsp of vanilla essence.
- Get of For chocolate frosting we need:-.
- Prepare 42 gm of butter.
- Get 170 gm of chocolate chip.
- Provide 1 tbsp of corn syrup.
Instructions to make Baked Chocolate Doughnuts:
- Preheat oven at 180°c.
- Grease 2 standard size donuts pan and set aside.
- In a medium bowl, Combine flour, sugar, cocoa powder, baking soda and salt.
- Add egg, buttermilk, oil and vanilla essence.
- Whisk until combined and the batter should be thin.
- Spoon batter into donut pan, filling 3/4.
- Bake for about 8-10minutes. Now touch the donut and it should spring back.
- Allow to cool for 10minutes by keeping aside.
- Now take a heavy saucepan add butter and bring it to heat to melt the butter.
- Now add cocolate chip and corn syrup. Stir continuously until melted and well mixed.
- Once glaze is ready, dip the tops of donuts into the glaze.
- Set aside on a wire cooling rack.
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