Recipe: Flavorful Vegdum Biriyani

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We hope you got benefit from reading it, now let's go back to vegdum biriyani recipe. To make vegdum biriyani you need 18 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Vegdum Biriyani:

1. Take 1 cup of indiagate long rice.
2. Take 1 of capsicum chopped diced.
3. You need 1 of small size carrot cutted.
4. Use 1 cup of soya chunks.
5. Get 1 cup of paneer diced and fried.
6. You need 2 tsp of chopped coriander leaves.
7. Get 2 spoon of Biryani masala.
8. Take 1 tsp of kashmiri mirch powder.
9. Prepare 1 of bay leaf.
10. Take 3-4 of black pepper.
11. You need 1 of cinnamon stick.
12. Provide 4 of Cardamom.
13. Prepare 2 spoon of lemon juice.
14. Prepare 1 spoon of gulabjal.
15. Provide handful of cashew ( kaju )and kismis ( raisins)fried.
16. Take 4 spoon of ghee.
17. You need 1 spoon of jeera / cumin seeds.
18. Provide to taste of Salt.

Instructions to make Vegdum Biriyani:

1. In a cooker add ghee put jeera crackle,add all whole spices, fry add chopped onion and fry,add all vegetables and salt,satue we'll add all masala and add chawal and mix well.
2. Pour water into it as we took 1cup rice we LL add 2cup water and add lemon juice fried dry fruits....
3. Pressure cook in medium flame for 3 whistle,.
4. When cool down again add some ghee and garnish with chopped Coriander leaves rosre water and again close the lid for 2mins.
5. Serve hot with Raita.....

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