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Before you jump to No-Knead Crusty Bread recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.
For the most part, people have been conditioned to think that "comfort" foods are terrible for the body and need to be avoided. However, if your comfort food is candy or junk food this can be true. Other times, comfort foods can be very nourishing and good for us to eat. There are some foods that, when you consume them, can improve your mood. If you feel a little bit down and you're needing an emotional pick me up, try a number of these.
Green tea is truly great for your mood. You were sure it had to be in here somewhere, right? Green tea is packed full of an amino acid referred to as L-theanine. Studies show that this specific amino acid can actually induce brain waves. This will better your brain's focus while also calming the rest of your body. You were already aware that that green tea helps you be healthier. Now you know that green tea can improve your mood too!
Now you realize that junk food isn't necessarily what you have to eat when you wish to help your moods get better. Test out these hints instead!
We hope you got insight from reading it, now let's go back to no-knead crusty bread recipe. To make no-knead crusty bread you only need 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare No-Knead Crusty Bread:
- Get 3 cups of all-purpose flour.
- Get 2 teaspoon of kosher salt.
- Provide 1/2 teaspoon of dry yeast (active dry or highly active dry work best).
- Prepare 1 1/2 cups of lukewarm water.
- Provide of Special cookware needed: Dutch oven or any large oven-safe dish/bowl and lid.
- Get of I used our turkey roaster (with lid) and placed a cake pan (2 inches high – 12/14 inch diameter). It worked perfectly.
Instructions to make No-Knead Crusty Bread:
- In a large bowl, stir together the flour, salt and yeast..
- Add the water and stir using a wooden spoon until the mixture forms a shaggy but cohesive dough..
- Cover bowl tightly with plastic wrap. Let dough sit at room temperature for 8-24 hours. Dough will bubble up and rise..
- An hour and a half before you want to eat the bread, preheat oven to 450 degrees F. Place your Dutch oven, uncovered, into the preheated oven for 30 minutes..
- While your Dutch oven preheats, turn dough onto a well-floured surf.
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