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We hope you got benefit from reading it, now let's go back to dark chocolate fudge recipe. To cook dark chocolate fudge you need 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Dark Chocolate Fudge:
- Get 50 gms of Cocoa.
- Prepare 1 cup of Icing Sugar.
- Get 400 ml of Condensed Milk.
- Provide 1 cup of Walnuts (Chopped).
- Get 1 tsp of Vanilla Essence.
- Provide of Salt (Pinch).
Steps to make Dark Chocolate Fudge:
- Take a heavy bottomed saucepan. In it, add cocoa, icing sugar, condensed milk and salt. On very low heat, stir continuously, till mixture thickens. Remove from heat..
- Add vanilla essence & chopped walnuts and mix nicely..
- Take a square pan. Line it with aluminium foil. Spread the mixture evenly into it. Let it cool. When cool, Refrigerate it for 2 hours..
- After 2 hours, remove from refrigerator. Turn the fudge out on a cutting board. Remove the foil. Cut into squares and serve..
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