How to Make Delicious Use Up Egg Whites! Baked White Doughnuts!

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Use Up Egg Whites! Baked White Doughnuts!

Before you jump to Use Up Egg Whites! Baked White Doughnuts! recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

Mostly, people have been taught to think that "comfort" foods are not good for the body and need to be avoided. Often, if the comfort food is a high sugar food or another junk food, this is true. Soemtimes, comfort foods can be utterly nutritious and good for us to consume. There are a number of foods that, when you consume them, may improve your mood. If you feel a little bit down and you need an emotional pick me up, try some of these.

Cold water fish are excellent if you would like to feel better. Salmon, herring, tuna fish, mackerel, trout, etc, they're all loaded with omega-3 fatty acids and DHA. These are two substances that boost the quality and function of the gray matter in your brain. It's true: consuming a tuna fish sandwich can greatly raise your mood.

Now you realize that junk food isn't necessarily what you have to eat when you want to help your moods get better. Try these tips instead!

We hope you got benefit from reading it, now let's go back to use up egg whites! baked white doughnuts! recipe. To cook use up egg whites! baked white doughnuts! you only need 6 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Use Up Egg Whites! Baked White Doughnuts!:

  1. Take 1 of Egg white (medium).
  2. Get 35 grams of Butter.
  3. Take 2 tbsp of Sugar.
  4. Get 35 grams of Cake flour.
  5. Provide 1 of Oil.
  6. Take 1 of Powdered sugar (for decoration).

Instructions to make Use Up Egg Whites! Baked White Doughnuts!:

  1. Bring the butter to room temperature. Whisk together with the sugar until creamy..
  2. Lightly mix the egg white with a fork. (It's okay if it becomes slightly frothy)..
  3. Add the egg white to the butter and sugar in three portions. Mix with each addition..
  4. Once thoroughly mixed, sift the flour into the batter. Mix until no longer powdery..
  5. Lightly oil the doughnut mold..
  6. Put the batter into a pastry bag and squeeze into the doughnut mold..
  7. Bake in an oven preheated to 180°C for 15 minutes..
  8. When they have cooled, put the doughnuts into a plastic bag with some powdered sugar. Shake to coat with the sugar..
  9. A version without powdered sugar..

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