How to Prepare Delish Carrot Cake(Vegetarian)

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Carrot Cake(Vegetarian)

Before you jump to Carrot Cake(Vegetarian) recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Choose To Eat.

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We hope you got benefit from reading it, now let's go back to carrot cake(vegetarian) recipe. To make carrot cake(vegetarian) you need 12 ingredients and 17 steps. Here is how you achieve that.

The ingredients needed to cook Carrot Cake(Vegetarian):

  1. You need 3 of eggs.
  2. You need 2 cup of oil.
  3. Get 50 ml of milk.
  4. Get 2 tsp of Baking powder.
  5. Prepare as required of Crushed nuts.
  6. Provide 2 tsps of Grated Carrot.
  7. You need 1 cup of Sugar.
  8. Provide 1 tsp of Salt.
  9. Use 1 tsp of Vanilla essence.
  10. You need of Cakes.
  11. Prepare of European.
  12. You need of Baking.

Instructions to make Carrot Cake(Vegetarian):

  1. Beat the eggs until fluffy..
  2. Add in Sugar and Oil..
  3. Add in salt and vanilla essence..
  4. Add in grated carrot..
  5. Mix well..
  6. Add in the water and milk..
  7. Finally add in the crushed nuts..
  8. Set the gas oven and heat it before hand to make it ready for baking..
  9. Pour the batter into a greased metal tin..
  10. Close the oven and keep for baking..
  11. Keep the cake tin in the oven on fire for 45 minutes..
  12. Make sure the flame is as per your container..
  13. After the time is up, check with a thin metal fork if the cake is cooked completely..
  14. If the cake is cooked, take out from the oven and remove from the tin carefully..
  15. Next, place on a wire mash till the cake cools completely..
  16. Then, remove the butter paper from the cake and check for any burnt portions. If so, chip them off..
  17. Finally, cut the cake into several pieces for serving..

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