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Before you jump to Best taco dip Mycookbook recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.
Most of us have been taught to believe that comfort foods are not good and are to be avoided. At times, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods can be really healthy and good for you. There are some foods that, when you consume them, may boost your mood. If you feel a little bit down and need a happiness pick me up, try some of these.
If you want to fight depression, try consuming some cold water fish. Cold water fish such as tuna, trout and wild salmon are high in DHA and omega-3s. Omega-3 fatty acids and DHA are two things that raise the quality and the function of your brain's gray matter. It's true: consuming a tuna fish sandwich can basically help you fight back depression.
Now you know that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try a couple of of these tips instead.
We hope you got benefit from reading it, now let's go back to best taco dip mycookbook recipe. You can have best taco dip mycookbook using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Best taco dip Mycookbook:
- Take 16 oz of softened cream cheese.
- Use 16 oz of container of sour cream.
- Take 2 Tablespoons of taco seasoning for homemade seasoning or 1 packet of taco seasoning.
- Get 1 cup of shredded cheddar cheese.
- Use of iceberg lettuce (diced and shredded).
- Take 1 of tomato, diced.
Instructions to make Best taco dip Mycookbook:
- In a large mixing bowl, combine cream cheese, sour cream, and taco seasoning with a hand mixer utnil the dip is combined and creamy..
- If there are small clumps, then the cream cheese isn’t soft enough. Just let it sit longer so the cream cheese can soften again and mix again..
- Once it is mixed, pour into a serving platter. Top with shredded cheese, then shredded lettuce, and finally diced tomatoes. Serve with tortilla chips..
- Notes- make a day ahead of time. wrap it up.and refrigerate it dont put lettuce or tomato on, wait until ready to sever it. Leave sit out for one hr before severing it and top it with the lettuce and tomato and add more cheese if you like. This is a dip so you want it to be scoped out so it needs to sit out so its scopes nicely. I used a pie dish, but you can use whatever you like. I did make mine the night before and it took no time to chop up the veggies and add it..
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