Easiest Way to Make Juicy Herb Crusted Flank Steak

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Herb Crusted Flank Steak

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We hope you got benefit from reading it, now let's go back to herb crusted flank steak recipe. You can cook herb crusted flank steak using 12 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Herb Crusted Flank Steak:

  1. Use 1 of flank steak.
  2. Provide 1 tbsp of rosemary; minced.
  3. Use 1 tsp of thyme; minced.
  4. You need 2 tsp of garlic powder.
  5. You need 2 tsp of onion powder.
  6. Prepare 1 tsp of ground coriander seed.
  7. Provide 1/3 cup of breadcrumbs.
  8. Provide 2 tbsp of butter; melted.
  9. Get 1 tsp of dried parsley.
  10. You need 1 tsp of dried oregano.
  11. Prepare 1 of kosher salt and peppercorn melange.
  12. Prepare 1 of vegetable oil; as needed.

Steps to make Herb Crusted Flank Steak:

  1. Heat oil in an oven safe saute pan. Preheat oven to 400°..
  2. Cover steak with just enough oil to cover..
  3. Season flank steak with fresh herbs, onion & garlic powder, ground coriander seed, salt, and pepper..
  4. Place breadcrumbs, melted butter, and remaining dried spices in a small bowl. Mix..
  5. Sear each side on medium heat until you get a nice caramelization. Spread breadcrumbs on top. Bake in the oven until desired doneness is reached. Anywhere from 5-20 minutes, depending on desired doneness..
  6. Briefly place under the broiler to crisp the breadcrumbs if necessary..
  7. Let rest five minutes before slicing very thinly against the grain..
  8. Variations; Mustard, cheese, bacon, panko,.

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