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Before you jump to Chile Verde Crock Pot style recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.
In general, people have been conditioned to believe that "comfort" foods are terrible for the body and need to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this is true. Other times, comfort foods can be very nutritious and good for us to consume. There are several foods that actually can boost your moods when you eat them. If you seem to feel a little bit down and you're in need of a happiness pick me up, try a couple of these.
Put together a trail mixfrom various seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all terrific for helping to boost your mood. This is possible since these foods are rich in magnesium which boosts serotonin production. Serotonin is the "feel good" chemical substance that directs your brain how you feel at all times. The more of it you have, the better you are going to feel. Not only that but nuts, particularly, are a great source of protein.
You can see, you don't need junk food or foods that are bad for you just so to feel better! Try some of these instead!
We hope you got benefit from reading it, now let's go back to chile verde crock pot style recipe. You can cook chile verde crock pot style using 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Chile Verde Crock Pot style:
- Provide 2 lb of Stew Pork cuts.
- You need 1 can of (28 ounces) mild green enchilada sauce (Las Palmas). You could use green salsa as a sub..
- Get 6 of tomatillos, husked and rinsed.
- Prepare 1 of onion.
- You need 2 clove of garlic.
- Use 3 of New Mexico green chilies (peeled). Roasted is best. Add more for desired spiciness..
- Prepare 1 tbsp of Montreal Seasoning.
- You need 1 tsp of salt.
- Use 1/2 tsp of oregano.
- You need 1 tsp of olive oil.
Steps to make Chile Verde Crock Pot style:
- Pour the entire can of sauce into the crock pot. Add the Pork. Add the oil. Add the Montreal seasoning, oregano and the salt..
- Coarsely chop the onion, tomatillos and green Chile, add. Mince the garlic, it could be dehydrated, add to the pot..
- Cook on the low setting for 7 hours. Serve with a little rice or your favorite side or,use in a burrito. Enjoy..
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