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We hope you got benefit from reading it, now let's go back to sig's layered german lebkuchen treat recipe. To make sig's layered german lebkuchen treat you need 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Sig's Layered German Lebkuchen Treat:
- You need 30 grams of almond shavings.
- Prepare 75 grams of golden caster or muscovado sugar.
- Prepare 115 grams of Printen or Lebkuchen (German Christmas thick gooey gingerbread or honeybread) chocolate covered, with almonds if you can get them.
- You need 1 can of or jar about 200 ml winter berries in juice or cherry pie filling.
- Prepare 450 grams of quark or creme fraiche.
- Use of tinfoil.
- Provide of oil for brushing tinfoil.
- Get 1 pinch of the most of cinnamon for dusting over each dessert (optioonal).
Instructions to make Sig's Layered German Lebkuchen Treat:
- In a pan dry roast the almond shavings until they are brown then sprinkle with 25 grams of the sugar and caramelise them.
- Brush the tin foil and put the almonds on the tin foil set aside.
- Break down the lebkuchen biscuits into crumbs set aside.
- Now mix all but one tablespoon of the fruit with the quark with a little of the juice and 50 grams sugar. Layer the biscuits with the fruit cream several times,top with rest of fruit and the set aside almonds.
- Chill for a short while,decorate in a festive manner if you like and sprinkle with a little cinnamon, if you like and top with the sugared almonds..
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