Easiest Way to Prepare Tasty Chili Dog Bubble Up

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Chili Dog Bubble Up

Before you jump to Chili Dog Bubble Up recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Consume.

When it comes to the foods that you eat, you will see that your overall health can be effected either positively or perhaps negatively. Something that you shouldn't eat no matter what is the various foods that you will acquire at all of those take out places. These sorts of foods are filled with bad fat and also have very little nutritional value. In this article we are going to be going over foods that you should be eating that can help you remain healthy and balanced.

Citrus fruit will be one of the best things that you could have for your desserts, instead of having a piece of cake or ice cream. Most of the nutrition in citrus fruit, including vitamin C, are also essential for looking after your health. You may also want to combine a couple of things like orange sections, shredded coconut mixed with a teaspoon of honey.

If you determine that your overall health is important to you, you need to take these recommendations to heart. The one thing that you ought to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let's go back to chili dog bubble up recipe. To cook chili dog bubble up you need 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chili Dog Bubble Up:

  1. Provide 2 cans of refrigerated biscuts.
  2. Take 2 cans of chili.
  3. Provide 8 of hot dogs, sliced in pieces.
  4. You need of Grated cheddar cheese.
  5. Take 2 tbsp of melted butter.
  6. Take 1 tsp of garlic powder.
  7. Provide 1 tsp of dried parsley.

Steps to make Chili Dog Bubble Up:

  1. Preheat oven to 375°.
  2. Grease 9x13 baking dish.
  3. Pour chili into baking dish. Add hot dog pieces and mix well. Top with cheddar cheese.
  4. Cut each biscuit into 4 pieces. Spread the pieces evenly over the layer of cheese.
  5. In a small bowl combine melted butter, garlic powder and parsley. Mix well. Brush the biscuits with the butter mixture..
  6. Bake about 20 minutes..
  7. Top with extra cheese and onion if desired on your plate..

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