How to Cook Delish Lemon Shortbread Bars

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Lemon Shortbread Bars

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We hope you got insight from reading it, now let's go back to lemon shortbread bars recipe. To cook lemon shortbread bars you only need 15 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Lemon Shortbread Bars:

  1. Get of It has two steps.
  2. Take 1 of . Shortbread cookie base.
  3. Take 2 cups of Flour (sieved).
  4. Get 1/4 tsp of Salt.
  5. You need 1/2 cup of Powdered sugar.
  6. Provide 1/2 tsp of Vanilla essence.
  7. Prepare 1 cup of Butter (salted / unsalted) cold.
  8. Use 2 of . Lemon curd filling.
  9. Get 1 cup of Freshly squizzed lemon juice.
  10. Use 2 tbsp of Lemon zest.
  11. Use 2 1/2 cups of Powdered sugar.
  12. You need 1/3 cup of Flour.
  13. You need 1/4 tsp of Salt.
  14. Prepare 6 of Eggs large.
  15. Use as needed of Green / yellow food colour few drops.

Steps to make Lemon Shortbread Bars:

  1. For shortbread take flour salt sugar in a bowl mix it.
  2. Add essence and butter (in cubes) beat with an electric blender.
  3. Grease a 7" square mould and pour the flour mixture in it, level with the back of a spoon.
  4. Bake it in a preheated oven at 180°C for 20-25 min then take out and cool down.
  5. For lemon curd filling take sugar lemon zest in a bowl and mix it with a fork.
  6. Add flour and salt.
  7. Take eggs in another bowl. and beat.
  8. Add flour mixture to the eggs and mix with a balloon whisk.
  9. Mix lemon juice.
  10. Pour this mixture on the shortbread base and bake at 180°C for 25 mins.

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