Easiest Way to Make Spicy Nutella cakes

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Before you jump to Nutella cakes recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Eat Are Going To Effect Your Health.

The one thing that some of you may already recognize is that by ingesting the right foods can have a huge effect on your health. It's also advisable to comprehend that there are foods that you'll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These kinds of foods are filled with bad fat and also have hardly any nutritional value. In this posting we shall be going over foods that you need to be eating that can help you stay in good health.

Also when it comes to having a dessert following your meals you should think about having various citrus fruits. Citrus fruits also supply you with vitamin C, as well as other vitamins and also minerals that can certainly help keep you healthy. You may also want to put together a number of things like orange sections, shredded coconut combined with a teaspoon of honey.

If you decide that your overall health is important to you, you need to take these tips to heart. The pre packaged highly processed foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to nutella cakes recipe. You can cook nutella cakes using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Nutella cakes:

1. Get of FOR THE CAKE:.
2. Use 397 gram of condensed milk.
3. Provide 3 of eggs.
4. Provide 1 tsp of vanilla extract.
5. Use pinch of salt.
6. Prepare 150 gram of self-raising flour.
7. Provide 100 grams of dark chocolate.
8. Take 1 tsp of butter.
9. Prepare of FOR THE FROSTING:.
10. Take 200 gram of soft butter.
11. You need 200 gram of powdered sugar.
12. Use 200 gram of Nutella.
13. Use 3 tbsp of cream or milk.

Steps to make Nutella cakes:

1. FOR THE CAKE: Melt the chocolate together with the butter..
2. Stir on low heat until you have a good chocolate sauce..
3. Put all the ingredients for the cake in a bowl..
4. Mix for 5 minutes..
5. Preheat your oven to 180° celsius and cover a square bakingform with bakingpaper. Pour the mixture in to the bakingform..
6. Bake the cake for 40 minutes in the preheated oven or until done..
7. Slice through half and in squares. Let it cool down completely before making the frosting..
8. Mix the butter until fluffy and add little by little the powdered sugar. Mix in the rest for the frosting with a pinch of salt..
9. Decorate them to your liking.
10. I added a hazelnut on top, but this is optional..

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