Easiest Way to Cook Yummy Chicken thigh with lemon hinted jasmine rice

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Chicken thigh with lemon hinted jasmine rice

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We hope you got insight from reading it, now let's go back to chicken thigh with lemon hinted jasmine rice recipe. To cook chicken thigh with lemon hinted jasmine rice you need 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken thigh with lemon hinted jasmine rice:

  1. Prepare 1 of red onion.
  2. Prepare 1 of pepper.
  3. Take 3 of table spoons of soy sauce.
  4. Provide 2 of table spoons of honey.
  5. Take 1 of tea spoons of chilli powder.
  6. Take 2 of skin on chicken thighs.
  7. Take 100 g of jasmine rice.
  8. Get 1 of lemon zested.
  9. Prepare 1 of chicken stock cube.

Steps to make Chicken thigh with lemon hinted jasmine rice:

  1. Getting the prep done. Mix the honey, soy sauce chilli powder and season. Dice the onion and cut the pepper in small slices.
  2. Sweat down the onions and then add the chicken thighs skin downs (to get colour on) then add the peppers..
  3. Once skin is browning add the stock cube to 500ml of water and add stock and soy sauce,honey and chilli mixture cook till chicken is cooked(firm in touch).
  4. Once cooked separate liquid from ingredients (using a sieve) and put the sauce on a high heat to reduce and put oven on 220°C to crisp up veg and chicken.
  5. Meanwhile get a pan on to boil (200ml of water) add the rice once boiling and season with salt. Cook for 10 mins on the heat and ten mins of the heat then add the lemon zest.
  6. Then it's time to plate up and enjoy๐Ÿ˜‹๐Ÿ˜‹.

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