Recipe: Perfect Microwave-Prepared German Potatoes

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Microwave-Prepared German Potatoes

Before you jump to Microwave-Prepared German Potatoes recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Mostly, people have been taught to believe that "comfort" foods are bad for the body and need to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Otherwise, comfort foods may be super nourishing and good for you. There are several foods that, when you eat them, can improve your mood. When you feel a little down and are needing an emotional pick-me-up, test out a few of these.

Put together a trail mix out of seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all helpful for elevating your mood. This is because seeds and nuts have a lot of magnesium which boosts your brain's serotonin levels. Serotonin is a feel-good substance that directs the brain how to feel at any given time. The more of this chemical in your brain, the more pleasant you'll feel. Not just that but nuts, specifically, are a terrific protein source.

As you can see, you don't need to eat junk food or foods that are not good for you so you can feel better! Try some of these instead!

We hope you got insight from reading it, now let's go back to microwave-prepared german potatoes recipe. You can have microwave-prepared german potatoes using 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Microwave-Prepared German Potatoes:

  1. You need 3 of Potatoes.
  2. Use 1/2 of Onion.
  3. You need 3 of Bacon.
  4. Use 1/2 clove of Grated garlic.
  5. Provide 1 of Salt and pepper.
  6. Prepare 1 tsp of Soy sauce.
  7. Prepare 1 tbsp of Butter (or margarine).
  8. Prepare 1 tbsp of Vegetable oil.
  9. Prepare 1 of to your preference Daikon radish sprouts.

Instructions to make Microwave-Prepared German Potatoes:

  1. Cut the potatoes with the skin still on in 7mm thick slices (for large ones, cut the slices further into halves) Onions into 5 mm thick wedges. Bacon into 1 cm wide slices..
  2. Put the potatoes in a colander and wash under running water. Drain well, place in a heatproof dish and microwave for 6 minutes (500 W). It's done when they can be pierced easily with a skewer..
  3. Heat oil and finely chopped garlic in a frying pan. When it starts to smell good, add the bacon and stir fry..
  4. Once the bacon separates, add the onions and cook for a further minute..
  5. Add the potatoes and stir fry for around 2 minutes. Add the salt, pepper, butter and the soy sauce, and cook for a further minute over high heat (to reduce the moisture)..
  6. Sprinkle on the daikon radish sprouts. It's done. *It might also be good with finely cut parsley..

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