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We hope you got insight from reading it, now let's go back to delicious tartar sauce without pickles recipe. You can have delicious tartar sauce without pickles using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Delicious Tartar Sauce without Pickles:
- Get 2 of Eggs.
- Use 1/3 of Cucumber (finely chopped).
- Take 1 tbsp of Onions (finely chopped).
- Get 1 tsp of Sushi vinegar (powdered).
- Prepare 1 dash of Salt.
- Provide 1 dash of Pepper.
- Provide 5 tbsp of Mayonnaise.
Instructions to make Delicious Tartar Sauce without Pickles:
- The amounts of the cucumber and onions are just a rough guideline. Use as much or as little as you'd like. This time, I didn't have any parsley, but I usually add it in because it looks nicer..
- Add the powdered sushi vinegar to the chopped vegetables and mix..
- I think the powdered type of sushi vinegar is fine, but if you don't have any, you can use the liquid version. You could also use 1 teaspoon of rice vinegar + 1/2 teaspoon of sugar + a pinch of salt!.
- Now make the hard-boiled eggs. Boil the eggs for about 12 - 14 minutes. Once they rise to the top, put into cold water and peel. Separate the yolks and whites..
- Squeeze the excess liquid out of the vegetables and mix in the egg yolks. Break up the egg yolks using a fork or spoon as you mix..
- Finely chop up the egg whites. It's easier to chop up the whites and the yolks separately..
- Bring the yolks, egg whites, and the mayo together and then season with salt and pepper. Use as much mayo as you like..
- Check out my recipe that goes great with this!..
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