How to Make Scrummy Baked cheese cake

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Before you jump to Baked cheese cake recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

Most of us believe that comfort foods are not good for us and that we must stay away from them. If your comfort food is candy or junk food this can be true. Other times, however, comfort foods can be altogether nourishing and it's good for you to consume them. There are several foods that actually can improve your moods when you consume them. If you are feeling a little bit down and you're needing an emotional pick me up, try some of these.

Make a trail mixout of a variety of seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all great for helping to raise your mood. This is possible as these foods are rich in magnesium which boosts serotonin production. Serotonin is referred to as the "feel good" chemical and it tells your brain how you should be feeling at all times. The more you have of it, the more pleasant you will feel. Not only that, nuts, particularly, are a great protein source.

You can see, you don't need to eat junk food or foods that are bad for you just so to feel better! Try several of these instead!

We hope you got benefit from reading it, now let's go back to baked cheese cake recipe. You can cook baked cheese cake using 6 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Baked cheese cake:

1. You need 200 g of cream cheese (room temp).
2. Take 70 g of sugar.
3. Prepare 1 of egg yolk (room temp).
4. Provide 100 g of whole eggs (2 large eggs room temp).
5. Get 115 ml of fresh cream.
6. Take 5 g of cake flour.

Steps to make Baked cheese cake:

1. Preheat oven 220' celsius, prep 15cm pan align with baking paper.
2. Cream the cream cheese with sugar until soft and well combined.
3. Add 1 yolk, keep stirring with spatula or whisker until soft consistency.
4. In separate bowl beat 2 eggs with fork, slowly add to the cream cheese mixture in parts, slowly cream the whole mixture.
5. Add the fresh cream and keep stirring until everything is mixed (look for silky runny mixture) last step sift the cake flour into the cream cheese mixture stir/fold until well combined.
6. Pour the mixture into the pan, wrap the pan with foil and put it on baking tray and bake for 20-25 minutes or attend to the baking process because each oven have different character. Sometimes it takes more than 25 minutes to bake. Dont give up. Look for golden brown top and jiggly texture in the last baking process this is when you know your cake is done :).
7. When finish, take out the cake let it cool in room temperature, after that take out the foil and put it in the fridge overnight before serving..

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