Recipe: Yummy Keto Macadamia Butter Cookies

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Keto Macadamia Butter Cookies

Before you jump to Keto Macadamia Butter Cookies recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us have been conditioned to believe that comfort foods are terrible and must be avoided. Often, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods could be really nourishing and good for you. There are several foods that basically can boost your moods when you consume them. When you are feeling a little down and need an emotional pick-me-up, try a few of these.

Grains can be good for fighting a terrible mood. Quinoa, barley, teff, millet, etc are all good for helping you feel better. They can help you feel full for longer too, which is a mood improver. Feeling starved can be a real downer! These grains can help your mood elevate because it's not at all hard for your body to digest them. You digest these grains more quickly than other things which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.

As you can see, you don't need to eat junk food or foods that are terrible for you to feel better! Try several of these instead!

We hope you got benefit from reading it, now let's go back to keto macadamia butter cookies recipe. To cook keto macadamia butter cookies you only need 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Keto Macadamia Butter Cookies:

  1. Get 1.5 C of homemade or purchased Macadamia Butter.
  2. You need 1/3 C of Ground Almond Flour.
  3. Use to taste of Substitute sugar (Stevia liquid, xylitol, erythritol).
  4. Get 2 L of Eggs.
  5. Get 1 tsp of vanilla extract.
  6. Prepare 1 tsp of cinnamon.

Steps to make Keto Macadamia Butter Cookies:

  1. Preheat oven to 320 F°.
  2. Easy peasy recipe here! Just mix all the ingredients together in a bowl until the texture is consistent. (Usually, even if the order of mixing aren't necessary, I usually beat the eggs first, because often it makes a difference in the fluffiness of the bake, but in this case - there really isn't any variation, so proceed to just dump it all in and mix!).
  3. Bake the cookies in the oven at 320 F for 12 minutes or until golden brown, with the edges just starting to harde since the cookies will continue to harden as they cool..
  4. Voila! Enjoy an alternative to peanut butter cookies, for a just-as-nutty keto version!.

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